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Chelsea Ristorante Italiano logo top - HomepageChelsea Ristorante Italiano logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Specials
  • Catering
    • Catering Inquiry
    • catering menu
    • Order Catering
  • Events
  • Parties
    • inquire hereabout parties
    • parties menu
  • Order
  • Reservations
  • Jobs
  • Gallery

Our Menu

  • Brunch
  • Lunch
  • Dinner
  • Happy Hour

Brunch Prix Fixe $27.95 | Saturday and Sunday only from 12pm to 4pm | One entree with a choice of Mimosa, Bellini, Bloody Mary or glass of wine | All Items Available A La Carte

Entrees

Eggs Benedict

$19.00
classic with canadian bacon or salmon, hollandaise sauce with salad

Frittata Con Funghi

$18.00
classic italian frittata with mushrooms, spinach, onion with salad

Steak and Eggs

$25.00
thin cut new york sirloin steak, sunny side eggs and french fries

Uova Alla Fiorentina

$18.00
eggs cooked with tomato sauce, sausage, mozzarella and toasted bread

Buffalo Chicken Panini

$18.00
grilled chicken in buffalo sauce, mozarella and arugula

Chef's Beef Burger

$19.00
mozzarella and crispy bacon with fries

Smoked Salmon

$19.00
smoked salmon, raw onion, mascarpone cheese and capers with toasted bread

Chicken Panini

$17.00
chicken breast with homemade bread, mozzarella, mayo, arugula and side of salad

Pizza Margherita

$18.00
tomato sauce, basil and fresh mozzarella

Chicken Caesar Salad

$19.00
classic cesar dressing, parmigiano, croutons and grilled chicken breast

Side Orders

Grilled Sausage

$10.00

Fried Zucchini

$12.00

Crispy Bacon

$9.00

French-Fries

$9.00

Drinks

Red or White Wine

$10.00

Mimosa or Bellini

$10.00

Bloody Mary

$10.00

Sodas

$4.00

Juices

$5.00

Coffee or Tea

$4.00

Espresso

$4.00

Cappuccino

$6.00

Available from Monday to Friday 12pm to 4pm | Dinner menu is also available during this time.

Antipasti

Melenzane Alla Parmigiana

$16.00
eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano

Bruschetta

$14.00
toasted bread topped with mozzarella, tomatoes

Calamari Fritti

$17.00
crispy calamari, marinara sauce

Polpettine

$15.00
veal meatballs, homemade tomato sauce, topped with parmesan

Insalata Mista

$13.00
mixed seasonal salad with dijon dressing, carrots, cherry tomatoes and castelvetrano olives

Caesar

$14.00
baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano

Paste

* Gluten free & whole wheat pasta available

Penne Alla Vodka

$18.00
homemade tomato sauce with cream

Spaghetti Ala Bolognese

$18.00
served in homemade ground beef & tomato sauce

Ravioli Toscani

$18.00
stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce

Maccheroni Alla Norma

$19.00
eggplant, garlic, basil, parmesan cheese, served in homemade tomato sauce

Wood Fired Pizza & Panini

Pizza Margherita

$18.00
fresh mozzarella, tomato sauce, topped with basil

Pizza Calabrese

$20.00
mozzarella, tomato sauce, pepperoni

Grilled Chicken Panini

$17.00
grilled chicken with homemade bread, mozzarella, mayo and arugula

Buffalo Chicken Panini

$18.00
grilled chicken in buffalo sauce, mozzarella, and arugula

Carne

Pollo Alla Parmigiana

$23.00
breaded chicken breast in tomato sauce, mozzarella over spaghetti

Pollo Alla Cacciatore

$23.00
chicken thighs stewed with tomatoes, olives, onions and rosemary

Salmone

$30.00
pan seared scottish salmon with a miso glaze, served with mashed potatoes

Pesce Del Giorno

MP
fish of the day

Available All Day

Antipasti

Polpettine

$17.00
veal meatballs, homemade tomato sauce, topped with parmesan

Melenzane Alla Parmigiana

$19.00
eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano

Carpaccio Di Manzo

$21.00
beef carpaccio with 24month aged parmigiano-reggiano and truffle oil

Vongole Oreganata

$19.00
little neck clams with seasoned breadcrumbs

Tagliere Misto

$28.00
chef’s selection, 2 cheeses, aged prosciutto, bresaola, honey, grapes and toasted bread

Carciofi Alla Giudea

$22.00
sauteed artichokes in garlic and oil "roman giudia style"

Carpaccio Di Barbabietole

$20.00
roasted red and yellow baby beets, goat cheese and pistachio

Fritto Di Calamari E Zucchine

$19.00
crispy calamari, zucchini, marinara sauce

Zuppe

Minestrone

$14.00
fresh seasonal vegetable soup

Zuppa De Giorno

$14.00
soup of the day

Insalate

Caesar

$17.00
baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano

Insalata Mista

$15.00
mixed seasonal salad with dijon dressing, carrots, cherry tomatoes and castelvetrano olives

Insalata Di Spinaci E Mele

$18.00
baby spinach, goat cheese, shaved apple, parmesan and crunchy pistachio

Mozzarella Di Buffala

$20.00
fresh imported buffalo mozzarella with kumato tomatoes and basil

Paste

* Gluten free & whole wheat pasta available

Penne All Arrabiata

$19.00
homemade spicy tomato sauce, parsley

Tagliatelle Ala Bolognese

$23.00
served in homemade ground beef & tomato sauce

Ravioli Toscani

$26.00
stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce

Tonnarelli Truffle Con Gamberi

$32.00
homemade tonnarelli with sautéed argentinos shrimps and black truffle cream sauce

Gnocchi Ai Quattro Formaggi

$26.00
homemade gnocchi in four cheese sauce, topped with walnuts and fresh parsley

Spaghettialle Vongole

$28.00
manila clams served in white clam sauce

Tagliolini Neri Al Salmone

$28.00
black tagliolini with smoked salmon served in homemade creamy tomato sauce

Linguine Con Polpette

$24.00
with homemade meatballs & tomato sauce

Lasagna

$25.00
homemade ground beef lasagna

Rigatoni Salsiccia E Broccoli

$28.00
broccoli rabe, italian sausage, pecorino, olive oil and garlic

Risotto Frutti Di Mare

$34.00
carnaroli rice with calamari, shrimps and clams in a marinara

Pizza Al Forno

Wood fired oven 10in pies

Pizza Margherita

$21.00
fresh mozzarella, tomato sauce, topped with basil

Cheese Pizza

$19.00
traditional new york style cheese pizza with tomato sauce

Pizza Ai Funghi

$22.00
mushrooms, tomato sauce, basil, mozzarella

Pizza Bresaola E Rughetta

$25.00
mozzarella, tomato sauce, dry aged sliced beef, arugula and shaved 24 month aged parmigiano-reggiano

Pizza Calabrese

$23.00
mozzarella, tomato sauce, spicy pepperoni

Pizza Quattro Stagioni

$25.00
mozzarella, tomato sauce, aged prosciutto, mushrooms, olives, arugula salad

Carne

Paillard Di Pollo

$27.00
grilled chicken paillard served with mixed salad in a dijon dressing

Galletto Al Forno

$36.00
wood fired brick oven baked cornish hen

Pollo Alla Senape

$32.00
pan seared chicken, mushrooms, green peppercorn mustard sauce

Pollo Alla Cacciatore

$30.00
chicken thighs stewed with tomatoes, olives, onions and rosemary

Scaloppine Ai Funghi

$34.00
veal scaloppini with mushrooms and marsala wine sauce

Costoletta Alla Milanese

$48.00
breaded prime veal chop with mixed salad and tomatoes

Bistecca

$65.00
16oz dry 30 day aged new york strip steak with rosemary, extra virgin olive oil and garlic

Pesce

Pesce Del Giorno

MP
fish of the day

Salmone

$38.00
pan seared scottish salmon with a miso glaze, served with mashed potatoes

Branzino Al Forno

$40.00
wood fired brick oven roasted whole or filet branzino in extra virgin olive oil and garlic

Contorni

Rosted Yukon Potatoes

$12.00

String Beans and Carrots

$12.00

Sautéed Spinach

$14.00

Broccoli Rabe

$14.00

Desserts

Chocolate Souffle

$14.00
moist chocolate cake with a heart of creamy rich chocolate

Tiramisu Lady Fingers

$14.00
layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder

Chocolate Mousse

$14.00
a chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder

Carrot Cake

$14.00
alternating layers of carrot cake spiced with cinnamon and chopped walnuts, covered with a smooth cream cheese topping and sprinkled with walnuts

Gelato Flavors

$14.00
chocolate - vanilla bean

Grandmother Cake (Torta Della Nonna)

$14.00
pastry cream with a hint of lemon on a base of a short pastry, covered with pine nuts, almonds and powdered sugar

Ricotta Cheesecake

$14.00
cheesecake with ricotta delicately textured with a hint of natural orange essence

Orange Ripieno

$14.00
orange sorbetto served in the natural fruit shell

Lemon Ripieno

$14.00
refreshing lemon sorbetto served in the natural fruit shell

Bomba

$14.00
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered inside with cinnamon, finished with a gelato chocolate coating

Ricotta Pistachio Cake

$14.00
pistachio and ricotta cream separated by sponge cake, decorated with crushed pistachio pieces and dusted with powdered sugar

Affogato

$14.00
vanilla gelato drowned in hot espresso

Monday to Friday 5 pm - 6:30 pm

Drinks

Limoncello Spritz

$11.00
limoncello, prosecco, club soda

Glass of Vino

$8.00
featured white or red wine

Well Drinks

$10.00
chelsea's selection

Birra

$6.00
beer: bartender's choice

Chelsea Pimm's

$10.00
bourbon, pimm's, lime juice, bitters, cane syrup & ginger beer

Margarita

$11.00
Tequilla, Triple Sec, Lime Juice

Candy Crush

$11.00
Vodka, Raspberry Liquor, Lime Juice

Food

Zucchine Fritte

$12.00
fried zucchine

Calamari Fritte

$14.00
fried calamari

Bruschetta

$9.00
chef's choice of bruschetta

Polpettine

$12.00
homemade meatballs, tomato sauce & parmigiana

Foccacia

$9.00
wood fire foccacia with cheese & olives

Piatto Di Formaggi

$16.00
cheese board with prosciutto & olives

Flatbread Sandwich

$12.00
flatbread, prosciutto, mozzarella, arugula & balsamic glaze
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